Marco Cassar
Marco Cassar writes about cannabis culture, recipes, and community for Cannabis Malta. A former chef with a fascination for infused cuisine, Marco explores how cannabis intersects with everyday life across the island and the wider Mediterranean.
A British visitor jailed in Malta for carrying 15 sachets of cannabis is a reminder that the island's reform has limits — and blind spots.
by Marco Cassar
A new Canadian meta-analysis suggests CBD may actually increase the body's exposure to THC and its active metabolite — not reduce it.
by Marco Cassar
Automating your watering setup saves time, reduces waste, and means your plants survive the long weekend you've been planning.
by Marco Cassar
An Italian court's decision to reinstate a finance officer fired for a positive cannabis test raises questions that matter far beyond Italy.
by Marco Cassar
A landmark study from Oregon's licensed psilocybin programme offers the clearest evidence yet of what regulated psychedelic services can deliver — and where gaps remain.
by Marco Cassar
Thirty years after a landmark constitutional ruling, Colombian cannabis law remains a study in productive contradiction — with lessons for European regulators.
by Marco Cassar
A laboratory study finds cannabidiol may protect dopamine-producing neurons — but the science is still in its early stages.
by Marco Cassar
A large U.S. federal study adds to the growing clinical evidence base for medical cannabis in oncology — with implications for European prescribing frameworks.
by Marco Cassar